Yesterday, I tried this recipe. It was good (the muffins were much better not warm from the oven), but I'm looking for the best. Do you have a favorite recipe that I can try?
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They look delicious!
ReplyDeleteTo Die For Blueberry Muffins (from KC Stake Relief Society Cookbook.) These really are the best recipe I have ever tried.
ReplyDelete1 1/2 cups all-purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk
1 cup blueberries (I often use frozen)
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup butter, cubed
1 1/2 teaspoons ground cinnamon
Preparation of To Die For Blueberry Muffins
Preheat oven to 400 degrees F. Grease muffin cups or line with muffin liners.
Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder.
Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. Mix with fork, and sprinkle over muffins before baking.
My friend gave me a fantastic tip for the butter in the topping: grate it with a cheese grater. Super easy.
YES!
ReplyDeletehttp://allrecipes.com/Recipe/to-die-for-blueberry-muffins/Detail.aspx
Haha, wow, we posted the same recipe! See? They're good!
ReplyDeleteWow! We have the same name and the same thing on our brains! I'm making Blueberry Muffins tonight to bring to work tomorrow. I'm using a premixed package from Funderfarm - I'm currently working on take some photos for their website www.funderfarm.com. I did the Peach/Pear mix two weeks ago - they were so YUM! I'll post them on my blog this week if you want to check it out!
ReplyDeletePS. not trying to advertise..I just really love their stuff! =)
ReplyDeleteand your blog!
I haven't tried a TON of recipes but I really really like these:
ReplyDeletehttp://happylifekitchen.blogspot.com/2009/02/blueberry-muffins.html
I sprinkle a little white sugar on top before baking to give them a little crunch.
These are by far my favorite
ReplyDeletehttp://fortheloveofcooking-recipes.blogspot.com/2010/05/blueberry-lemon-surprise-muffins.html
I have to admit, I'm a follower of your blog, but don't comment that often, but when I saw your post, I had to share the recipe. I posted about them recently--YUM!
love these.
ReplyDeletehttp://www.epicurious.com/recipes/food/views/Cinnamon-Blueberry-Muffins-1222209
How ironic- I'm on the computer looking for muffin recipes! The box ones aren't great and they're expensive! Glad to have some new things to try.
ReplyDeleteI clicked here to tell you about the "To Die For Blueberry Muffins" but I see two people already suggested them. They are wonderful! I even blogged about them a couple weeks ago... http://lainakay.blogspot.com/2010/08/blueberry-baked-goodness.html
ReplyDeleteEnjoy!
Yummy I need to try these receipes
ReplyDelete