ah!!!!! i hardly ever bake brownies - but if i had this pan, i think i may make them daily. i am OBSESSED with brownie edges. and burned wheat thins. mmmmmm......i really want that.
i'm with carla... brownie edges? the only time i like brownies is in brownie trifle, then they are sooo yummy. hmmm, that sounds good. lots and lots of chocolate. i think it's too late to make tonight, but probably tomorrow. who could pass up brownies, pudding and cool whip. it's a dream come true.
I saw that pan somewhere online yesterday & thought it was the coolest thing ever. the edges are definitely the best! mmm, I might have to make some brownies today.
Thanks for the newest idea for a splurge! Too bad we have to wait until they get their act together!!! P.s. I am a friend of Abbie's, and others on your extensive and impressive list of friends! Jen
I never would have thought of that. But I do love the crispy edges, now that I think about it. I bet you can count on that for your bday or Mother's Day? Hooray for that day, huh?
really great idea... thanks for the post... happened upon your blog; I will be ordering one for my mom for either mother's day or her birthday; she LOVES edges & overdone cookies!
Hello! Thank you for your comment. I'd love to respond, and it is much easier if your account is linked to your email address. Or, you could just email me at barefootstephanie@gmail.com. Thank you!
i am a wife, a mother, a homemaker, a member of the Church of Jesus Christ of Latter-day Saints, a collector of white cake plates, a seamstress, and a want-to-be runner. i live in arizona, where the sun always shines, and the winters are a dream. i blog about my life at home. it's a good life, and i am happy.
So innovative yet so simple. Genius!
ReplyDeleteWhat??!!!
ReplyDeleteWho loves the edges of Brownies??
Whenever I make brownies to give away, we usually keep the edges for ourselves and give the softer middle.
ah!!!!! i hardly ever bake brownies - but if i had this pan, i think i may make them daily. i am OBSESSED with brownie edges. and burned wheat thins. mmmmmm......i really want that.
ReplyDeletei'm with carla... brownie edges? the only time i like brownies is in brownie trifle, then they are sooo yummy. hmmm, that sounds good. lots and lots of chocolate. i think it's too late to make tonight, but probably tomorrow. who could pass up brownies, pudding and cool whip. it's a dream come true.
ReplyDeleteenjoy those edges!
oooo, that WOULD be a good gift. . .
ReplyDeleteand i think you just determined mrs. dub's next hot topic . . .
What a great idea!!!!Who doesn't love the edges. Think we all need a pan like this.
ReplyDeleteLots of Hugs
Grammy
I saw that pan somewhere online yesterday & thought it was the coolest thing ever. the edges are definitely the best! mmm, I might have to make some brownies today.
ReplyDeletep.s. congrats on the new pregnancy!
Thanks for the newest idea for a splurge! Too bad we have to wait until they get their act together!!!
ReplyDeleteP.s. I am a friend of Abbie's, and others on your extensive and impressive list of friends!
Jen
So many corners. Mmmmmmmm.
ReplyDeleteI never would have thought of that. But I do love the crispy edges, now that I think about it. I bet you can count on that for your bday or Mother's Day? Hooray for that day, huh?
ReplyDeleteI like the idea...as long as the edges aren't burnt. Also, it makes an M, and M is one of the best letters in the alphabet
ReplyDeleteStephanie,
ReplyDeleteyou are prego??? good news!!
You are amazing for finding these pans!! Did you know that you have to reserve your pan due to the unexpected demand??
ReplyDeleteI would have to put this on my "general wish/need list" since my birthday isn't until October. :<
really great idea... thanks for the post... happened upon your blog; I will be ordering one for my mom for either mother's day or her birthday; she LOVES edges & overdone cookies!
ReplyDeletePS congrats on your own little one in the oven :)